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Coconut Wet Processing For Value Added Products By Archana Gopalrao Cover Image
$35.00
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Enzymatic Degumming and Emulsifying Properties of Rice Bran Oil and Lecithin for Confectionery By Suka T Cover Image
By Suka T
$31.99
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Your Brain on Food Lib/E: How Chemicals Control Your Thoughts and Feelings 3rd Edition By Gary Wenk, Jonathan Yen (Read by) Cover Image
By Gary Wenk, Jonathan Yen (Read by)
$19.99
Unavailable To Order
Enological Chemistry By Juan Moreno, Rafael Peinado Cover Image
$119.95
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Dimensional Analysis of Food Processes By Guillaume Delaplace, Karine Loubière, Fabrice Ducept Cover Image
$130.00
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Kent's Technology of Cereals: An Introduction for Students of Food Science and Agriculture By Kurt A. Rosentrater, Anthony D. Evers Cover Image
$200.00
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Lawrie's Meat Science By Fidel Toldra (Editor) Cover Image
By Fidel Toldra (Editor)
$165.00
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Discrimination Testing in Sensory Science: A Practical Handbook By Lauren Rogers (Editor) Cover Image
By Lauren Rogers (Editor)
$150.00
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Postharvest Decay: Control Strategies By Silvia Bautista-Baños (Editor) Cover Image
$149.95
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Little Pink Raincoat: Life and Love In and Out of My Wardrobe By Gigi Anders Cover Image
$18.99
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Spores: Tulips with Fever, Rusty Coffee, Rotten Apples, Sad Oranges, Crazy Basil. Plant Diseases That Changed the World as Wel By Maria Lodovica Gullino Cover Image
$37.99
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(This book cannot be returned to our store.)
Food Structures, Digestion and Health By Mike Boland (Editor), Matt Golding (Editor), Harjinder Singh (Editor) Cover Image
By Mike Boland (Editor), Matt Golding (Editor), Harjinder Singh (Editor)
$180.00
Unavailable To Order

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