PLANTS!
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INTERNATIONAL BESTSELLER • “Merlin Sheldrake’s marvelous tour of these diverse and extraordinary life forms is eye-opening on why humans should consider fungi among the greatest of earth’s marvels. . . . Wondrous.”—Time
A New York Times Bestseller
A Washington Post Bestseller
Named a Best Essay Collection of the Decade by Literary Hub
Discover more than 160 exhibits in this virtual museum, open all hours.
National Bestseller
Winner of the National Book Critics Circle Award for Autobiography
A New York Times Notable Book
From self-sufficiency expert Caleb Warnock comes the ultimate guidebook to living off the land. Packed with over 1,450 photographs of 437 edible wild berries, roots, nuts, greens, and flowers, this essential field guide will provide you with invaluable information on plant identification, flavor, seasonality, history, common synonyms, eating and preparation instructions, and more!
AN INSTANT NEW YORK TIMES BESTSELLER
The perfect gift to inspire and delight your loved ones, this internationally beloved book is "heavily dusted with the glitter of wonderment" (The New Yorker) and reveals the fascinating, surprisingly moving, hidden lives of trees.
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A Must-Have for Mushroom Hunters in the Rockies
In Mushrooms of the Rocky Mountain Region, Vera Evenson describes more than 220 species of the region’s most conspicuous, distinctive, interesting, and ecologically important mushrooms. This comprehensive guide features introductory chapters on the basics of mushroom structure, life cycles, and habitats.
The book that helped make Michael Pollan, the New York Times bestselling author of How to Change Your Mind, Cooked and The Omnivore’s Dilemma, one of the most trusted food experts in America
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"Beautiful to behold and to read" - THE SUNDAY TIMES
"An arboreal odyssey" – NATURE
"One of the most quietly beautiful books of the year" – DAILY MAIL
"Jonathan Drori's deep-seated love of nature is contagious in this tree-by-tree journey across countries and continents. A book to take your time over" – WIRED
“Makes the science of plant processes accessible to home gardeners.” —The American Gardener
Why do container plants wilt even when they’ve been regularly watered? Why did the hydrangea that thrived last year never bloom this year?
Most of us lump plants together in one big family, and when pressed can only explain their grouping by what they’re not—not an animal, not a mineral, and so just a plant. In reality, there are hundreds of different plant families, each grouped logically by a unique family history and genealogy.
Welcome to the Fungarium! Step into the world of fungi and learn all about these strange and fascinating life-forms.
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Plants of the World is the first book to systematically explore every vascular plant family on earth—more than four hundred and fifty of them—organized in a modern phylogenetic order. Detailed entries for each family include descriptions, distribution, evolutionary relationships, and fascinating information on economic uses of plants and etymology of their names.
Gardening can be frustratingly shrouded in secrecy. Fickle plants make seemingly spontaneous decisions to bloom or bust, seeds sprout magically in the blink of an eye, and deep-rooted mysteries unfold underground and out of sight.